Course Overview

ISO 22000 Foundation Training Overview

The ISO 22000 Foundation course provides a clear and concise introduction to the ISO 22000 standard. It is ideal for individuals involved in food handling, processing, packaging, or compliance. This training explains how ISO 22000 helps organisations implement effective food safety practices, meet global standards, and ensure consumer trust.

Key Topics Covered

  • Understanding ISO 22000: Structure, scope, and purpose of the Food Safety Management System standard

  • Hazard Analysis & Critical Control Points (HACCP): Basics of identifying and controlling food safety hazards

  • FSMS Documentation: Requirements for policies, procedures, and records in ISO 22000

  • Compliance and Certification: Steps toward achieving ISO 22000 certification and maintaining regulatory alignment

Course Benefits 

  • Essential Knowledge: Gain a clear understanding of ISO 22000 and FSMS fundamentals

  • Improved Compliance: Contribute to meeting legal and regulatory food safety requirements

  • Career Relevance: Ideal for professionals in food production, catering, retail, and quality assurance

  • Global Recognition: Helps prepare for further ISO 22000 auditor or implementer roles 

This Course is suitable for individuals looking to understand the basics of food safety systems and ISO 22000. Roles include: 

  • Food Safety Officers 

  • Quality Assurance Professionals 

  • HACCP Team Members 

  • Food Production Staff 

  • Compliance Officers 

  • Individuals planning to progress to the ISO 22000 Implementer or Auditor levels 

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Course Outline

ISO 22000 Foundation Training Outline

Module 1: Introduction to Food Safety

  • Use and Function of Food
  • What is Food Safety?
  • Aim of Food Safety
  • Cost of Poor Food Safety
  • Benefits of Good Food Safety
  • Food Poisoning and Food Diseases
  • Important Principles in Food Hygiene and Safety

Module 2: Food Safety Management System (FSMS)

  • What is FSMS?
  • Determining the Scope of the FSMS
  • FSMS Principles
  • Process Approach
  • Risk-Based Thinking

Module 3: Implementation Plan of an FSMS

  • Planning
  • Creating and Documenting a Food Safety Plan
  • Executing and Evaluating the Plan
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What You’ll Learn

What You’ll Learn in this Course

By the end of the course, learners will be able to:

  • Understand the principles and structure of ISO 22000
  • Recognise the importance of food safety in global supply chains
  • Identify key elements of an effective FSMS
  • Support implementation and continual improvement efforts within their organisation
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What’s Included

What’s Included

  • ISO 22000 Foundation Examination 

  • Expert-led training by certified professionals 

  • ISO 22000 Foundation Certificate 

  • Comprehensive digital delegate materials 

Exam Details

ISO 22000 Foundation Training Exam Details

To achieve the ISO 22000 Foundation Training, candidates will need to sit for an examination. The exam format is as follows:

  • Question Type: Multiple Choice

  • Total Questions: 30

  • Total Marks: 30 Marks

    Pass Mark: 50%, or 15/30 Marks

  • Duration: 40 Minutes

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Individual Training

Boost your expertise with our Individual Training, tailored for professionals seeking ISO knowledge at their own pace. Learn core standards, industry best practices, and implementation skills from certified experts.

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Corporate Training

Empower your teams with our Corporate Training solutions, designed to align ISO standards with your organisational goals. Ensure compliance, boost efficiency, and build a culture of continuous improvement across your workforce.

No schedules available.

What do i get for £1425

  • 16 hours course
  • Mock exams
  • Exams included, taken online
  • Immediate access for 90 days
  • Certificates on completion
  • Exercise files
  • Personal performance tool
  • 24/7 Support
  • Track your teams progress
  • Downloadable resources & fun Challenges
  • Ai assistant
  • Train in the comfort of your home
  • Interactive course
  • Compatible on mobile, tablet and desktop
  • Scenario based learning
  • Bookmarking ability
  • Note taking facilities

Select Additional Features

noteLimited budget?

Course Price:

GBP1425

Optional addons:

GBP0

Total:

GBP1425
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ISO 22000
Leicester

Mon 15 Sep 2025 - Mon 15 Sep 2025

Duration: 1 Day
ISO 22000
Leicester

Mon 17 Nov 2025 - Mon 17 Nov 2025

Duration: 1 Day
ISO 22000
Lincoln

Mon 15 Sep 2025 - Mon 15 Sep 2025

Duration: 1 Day
ISO 22000
Lincoln

Mon 17 Nov 2025 - Mon 17 Nov 2025

Duration: 1 Day

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Engage with real-world scenarios, interactive tasks, and simulations that bridge theory and practical application.

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Learn from seasoned professionals with deep industry experience and insight into ISO standards and beyond.

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Choose from Online Instructor-Led, Online Self-Paced, or Classroom sessions designed to suit your pace and preferences.

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Corporate Training

Empowering Growth with Tailored Training Solutions

We help organisations equip their teams with the skills and knowledge needed to consistently meet industry standards. Our corporate training is designed around your specific operational goals, ensuring alignment with the ISO framework.

With a strong focus on real-world application and measurable outcomes, each session drives practical capability and lasting improvement. By fostering standard-driven performance across all levels, we empower your workforce to contribute confidently and consistently to organisational success.

  • Delivered by industry-certified trainers with hands-on experience
  • Custom content aligned to your sector, standards, and strategy
  • Flexible formats, including on-site, virtual, or blended, to suit your teams
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FAQs

Frequently Asked Questions

What is ISO 22000?

ISO 22000 is an international standard that defines the requirements for a Food Safety Management System (FSMS), supporting food safety at every step of the supply chain.

Is this course suitable for beginners?

Yes, this foundation-level course is designed for those with no prior experience in ISO 22000 or food safety standards.

What’s the duration of the course?

This is a 1-Day introductory course delivered via instructor-led training or self-paced online options.

Will I receive a certificate?

Yes, learners who pass the final assessment will receive the ISO 22000 Foundation Certificate.

Does this course include HACCP?

Yes, the course introduces the principles of HACCP as part of ISO 22000's approach to food safety.

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